7 Ingenious Swaps for Your Favourite Food

Educating yourself is crucial when it comes to eating well. Rather than denying yourself or overindulging just a few tweaks here and there won’t have you missing out on anything. Turn these idea and behaviours in habits to ensure you lead the healthiest lifestyle possible (well still enjoying it)!

 

Make Your Own Chocolate Bars

If you find you a get a hankering for chocolate, try making it yourself. There is a huge difference between cocoa and cacao, so just by making the conscious decision to understand what is in your food, will significant improve your health.

Cacao powder is packed with nutrients and tastes just as yummy as cocoa. We love making our own truffles, it only takes a few simple ingredients such as coconut oil, cacao powder and sea salt.

Make a Condiment the Star!

Making your own condiments can be an excellent way to give your meals a flavour boost. Have you tried  making your own pesto? You can to add to pasta, or as a yummy coasting for chicken.

Are you a fan of that creamy butter? Avocado is a great to spread on toast or a flatbread and is has a similar texture to butter. You can also try making your own hummus, salad dressing or salsa. It is super simply and healthy way of adding some flavour to less than exciting meals.

Can’t Give Up Mac and Cheese?

Processed pasta is not a good thing to eat on a regular basis. Get rid of boxed mac and cheese and make some at home. You can make a velvety cheese-based sauce with added butternut squash. This sweet taste on mac and cheese is sure to be satisfying.

Take it a step further and replace your high carb noodles with a plant-based pasta made out of chickpeas or legumes. The texture may be a little grainier than regular pasta but it tastes almost the same.  

You Scream, I Scream for Healthy Ice Cream
Who doesn’t love ice cream? Avoiding Ice cream is very hard to do and you don’t have to cut it out of your diet completely. There are a few alternatives still as delicious. Frozen yogurt offers a good source of probiotics and protein without the sugar hit.

You can also try freezing banana, blending it and adding some delicious toppings. You will be surprised how similar to ice cream the consistency and taste of banana ice cream is.

 

DIY Pizza

You have two good options when it comes to pizza. You can make a pizza bread crust with cauliflower, but if is the classic pizza dough is that you crave? Then why not make it from scratch at home and just switch out what’s on top of the pizza instead?

To really add some flavour to your pizza whip up some smoked veggies. Putting the veggies in a natural gas smoker will ensure you don’t have to load up on cheese or fatty meats to add flavour. Try using eggplant or mushroom as they hold a lot of flavour and texture.

So how do you get started? Have your homemade pizza dough ready – spread it out on a baking pan that has been properly floured – brush the pizza dough with some extra virgin olive oil and sprinkle on your smoked veggies as well as a moderate amount of your favourite low fat cheese. (If you’re feeling a little fancy, feel free to mix some black pepper, garlic powder and some of your favourite spices in with your veggies beforehand!)


Dried Fruit, Nuts and Seeds
If you need some additional sweetness in your food, adding some dried fruit is a great way of doing this. If you like oats or cereals for breakfast but don’t want to add sugar, throw in some dates or dried strawberries.

Chopped nuts and seeds are also a good way of adding flavour and texture to your breakfast cereal without it being a sacrifice to your health. Dried fruit and nuts can also be tasty additions to savoury meals, such as stews and tagines for a taste sensation. Have you ever tried adding sultanas to your cous cous? Throw those in and your halfway to a Moroccan roast veggie salad!.

Don’t Step Away from The French Fries

The next time you want fries try baking them instead of deep frying them litres of oil. When at home try tossing your sweet potato wedges in a bag with olive oil and semolina. This coating with ensure you get a crispy oven chip every time. You can also try using a healthy oil like coconut to help reduce your cholesterol levels.

Now you know how to make a few small tweaks to some yummy dishes! You just need to put it into practice and create some new habits. You will find that these habits will quickly evolve and soon you will be coming up with some tasty tricks and alternative all on your own.

Brittnay

Guest Blogger from The Butternut Hub

Beacheskids

Julie Williams

beacheskids has 97 posts and counting.See all posts by beacheskids

Leave a Reply

Your email address will not be published. Required fields are marked *